000 | 01403cam a2200361 i 4500 | ||
---|---|---|---|
001 | 18490588 | ||
003 | OSt | ||
005 | 20240826113203.0 | ||
008 | 150212t20142014sz f b i100 0 eng | ||
010 | _a 2015380426 | ||
020 | _a9789241209885 (br) | ||
020 | _a9241209887 (br) | ||
040 |
_aDLC _beng _cDLC _erda |
||
042 | _apcc | ||
050 | 0 | 0 |
_aRA1270.V47 _bJ65 2016 |
111 | 2 |
_aJoint FAO/WHO expert committee on food additives. _nMeeting _n(78th : _d2013 : _cGeneva, Switzerland), _eauthor. |
|
245 | 1 | 0 |
_aEvaluation of certain veterinary drug residues in food : _beighty-first report of the Joint Fao/Who Expert Committee on Food Additives. |
264 | 1 |
_aGeneva : _bWorld Health Organization, _c[2016] |
|
300 |
_aix, 123 pages ; _c24 cm. |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
490 | 0 |
_aWHO technical report series ; _v988 |
|
504 | _aIncludes bibliographical references (pages 101-117). | ||
650 | 0 |
_aFood additives _vCongresses. |
|
650 | 0 |
_aVeterinary drug residues _vCongresses. |
|
650 | 0 |
_aFood contamination _vCongresses. |
|
650 | 0 |
_aFood of animal origin _xContamination _vCongresses. |
|
886 | 2 |
_2unimarc _a181 _ai# _bxxxe## |
|
906 |
_a7 _bcbc _corigres _d3 _encip _f20 _gy-gencatlg |
||
942 |
_2lcc _cBK _n0 |
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999 |
_c720 _d720 |