TY  - BOOK
ED  - Joint UNEP/FAO/WHO Food Contamination Monitoring Programme.
ED  - Joint FAO/WHO Codex Alimentarius Commission.
TI  - Guidelines for predicting dietary intake of pesticide residues
SN  - 9241542500:
AV  - TX571.P4 G84 1989
U1  - 363.19/2 20
PY  - 1989///
CY  - Geneva, Albany, NY
PB  - World Health Organization, WHO Publications Center USA [distributor]
KW  - Pesticide residues in food
N1  - Includes bibliographical references (p. 17)
ER  -